isomalt CAS 64519-82-0,isomalt,CAS 64519-82-0
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Isomalt (CAS 64519-82-0) is a low-calorie sugar alcohol widely used in sugar-free candy, chocolate, baked goods, and health supplements. With low glycemic index, non-cariogenic properties, and excellent stability, it’s ideal for diabetic-friendly and functional food formulations.
64519-82-0
C12H24O11
344.31
908-700-6
CAS | 64519-82-0 |
Molecular formula | C12H24O11 |
Molecular weight | 344.31 |
EIENCS | 908-700-6 |
Form | Solid |
Melting point | 788.5±60.0 °C(Predicted) |
boling point | 1.69±0.1 g/cm3(Predicted) |
Density | 1.69±0.1 g/cm3(Predicted) |
Solubility | Freely soluble in water, practically insoluble in anhydrous ethanol. |
PKA | 12.89±0.70(Predicted) |
Color | White to off-white |
Storage temp | Sealed in dry,Room Temperature |
Isomalt is a low-calorie functional sugar alcohol derived from beet sugar, obtained by glucose reduction. It is a white, tasteless, crystalline powder with good thermal stability and non-hygroscopicity. Due to its mild sweetness, non-caries, low glycemic response and excellent physical properties, Isomalt is widely used in the food industry, especially in sugar-free, low-sugar and low-calorie formulations.
1. Food industry
Sugar-free candies (hard candies, chewing gum, mints): enhance taste and stability;
Chocolate and baked goods: replace part of sucrose, control calories and maintain flavor;
Functional drinks/nutrition bars: improve texture and reduce blood sugar fluctuations;
Health food/oral supplements: suitable for people with diabetes due to its low GI and digestion resistance.
2. Pharmaceuticals and nutritional preparations
Used as tablet fillers and carriers;
Has good compressibility and taste;
Can be used in chewable tablets, sugar-coated tablets, and vitamin tablets.
3. Cosmetics (indirect)
Trace amounts of Isomalt can be added to some oral care products to improve taste or provide a soft sweet taste.
It has obtained FDA GRAS (Generally Recognized As Safe) certification;
It is classified as food additive E953 in the EU;
It complies with China's GB 2760 food safety standard;
It does not cause large fluctuations in blood sugar and is suitable for people with diabetes and those on a low-sugar diet;
Long-term and large-scale intake may cause mild gastrointestinal discomfort, so it is recommended to use it in a reasonable amount.
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