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Organic raw material
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(21)
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Flavors and Fragrances
See More Vanillin Isobutyrate CAS 20665-85-4 Food Grade Flavor with Sweet Vanilla Aroma
Watches
Vanillin Isobutyrate CAS 20665-85-4 Food Grade Flavor with Sweet Vanilla Aroma
5.0 Index(s)
CAS : 20665-85-4
Molecular : C12H14O4
Molecular weight : 222.24
See More High Purity Ethyl Maltol CAS 4940-11-8 Food Flavor Enhancer
Watches
High Purity Ethyl Maltol CAS 4940-11-8 Food Flavor Enhancer
5.0 Index(s)
CAS : 4940-11-8
Molecular : C7H8O3
Molecular weight : 140.14
See More 5-Hydroxymethylfurfural CAS 67-47-0
Watches
5-Hydroxymethylfurfural CAS 67-47-0
5.0 Index(s)
CAS : 67-47-0
Molecular : C6H6O3
Molecular weight : 126.11
See More Ethyl oleate CAS 111-62-6
Watches
Ethyl oleate CAS 111-62-6
5.0 Index(s)
CAS : 111-62-6
Molecular : C20H38O2
Molecular weight : 310.51
See More Ethyl vanillin CAS 121-32-4
Watches
Ethyl vanillin CAS 121-32-4
5.0 Index(s)
CAS : 121-32-4
Molecular : C9H10O3
Molecular weight : 166.17
See More Vanillin CAS 121-33-5
Watches
Vanillin CAS 121-33-5
5.0 Index(s)
CAS : 121-33-5
Molecular : C8H8O3
Molecular weight : 152.15
See More Furaneol CAS 3658-77-3
Watches
Furaneol CAS 3658-77-3
5.0 Index(s)
CAS : 3658-77-3
Molecular : C6H8O3
Molecular weight : 128.13
See More Dipentene CAS 68956-56-9
Watches
Dipentene CAS 68956-56-9
5.0 Index(s)
CAS : 68956-56-9
Molecular : C10H16
Molecular weight : 136.24
See More Jasmone CAS 488-10-8
Watches
Jasmone CAS 488-10-8
5.0 Index(s)
CAS : 488-10-8
Molecular : C11H16O
Molecular weight : 164.24
See More Citronellol CAS 106-22-9
Watches
Citronellol CAS 106-22-9
5.0 Index(s)
CAS : 106-22-9
Molecular : C10H20O
Molecular weight : 156.27
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Flavors and Fragrances
Ambroxane CAS 6790-58-5
5.0 Index(s)
CAS : 6790-58-5
Molecular : C16H28O
Molecular weight : 236.39
Flavors and Fragrances
Methyl dihydrojasmonate CAS 24851-98-7
5.0 Index(s)
CAS : 24851-98-7
Molecular : C13H22O3
Molecular weight : 226.31
Flavors and Fragrances
2-Methyl-3-(3,4-methylenedioxyphenyl)propanal CAS 1205-17-0
5.0 Index(s)
CAS : 1205-17-0
Molecular : C11H12O3
Molecular weight : 192.21
Flavors and Fragrances
Watermelon Ketone CAS 28940-11-6
5.0 Index(s)
CAS : 28940-11-6
Molecular : C10H10O3
Molecular weight : 178.18
Flavors and Fragrances
Trans-Anethole CAS 4180-23-8
5.0 Index(s)
CAS : 4180-23-8
Molecular : C10H12O
Molecular weight : 148.2
Flavors and Fragrances
Pyruvic acid CAS 127-17-3
5.0 Index(s)
CAS : 127-17-3
Molecular : C3H4O3
Molecular weight : 88.06
Flavors and Fragrances
Trimethyl-pyrazine
5.0 Index(s)
CAS : 14667-55-1
Molecular : C7H10N2
Molecular weight : 122.17
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